An Air Fryer Does More Than Just Fry

When it comes to cooking in an air fryer, your imagination is the only thing that limits you. The name might make you think it's only good for frying things, but an air fryer is much more than that. the

You can think of an air fryer as a high-powered mini oven on the counter. It circulates air through your food, and you can use an air fryer to cook just about anything, depending on how you use it and the bowl you use to cook it in.

You can put any food in the basket and cook it; make sure the food doesn't have too much water as it may mess up the fryer. You can use it to reheat foods or fry them for the first time.

With an air fryer, you can prepare classics like onion rings, chicken wings, a variety of fries, coconut shrimp, and more. the

The idea is that anything you can fry in a conventional deep fryer can be put in an air fryer and come out almost as good.

You can even make baked goods like banana bread or vegetable frittata with the right container. You can also bake petit fours if you want, but you need to know how long it takes to cook.

The key part is getting the container into the air fryer and keeping it from spilling as the air flows around the food. the

Fried foods taste just as good as they do because of the high oil content, so inevitably less oil will affect the taste, but the difference won't be huge. the

Air fryers are popular and since their introduction in 2010, their sales have been growing due to their many benefits. The most significant advantage of using an air fryer is that it uses very small quantities, which ensures that all who use it do not risk excess cholesterol in their body.

There are higher levels of other compounds due to how the air fryer works, but the benefits outweigh the problems, so it's a good deal. The taste of the food will vary, but not so much that it stops you from enjoying the meal.

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