Why Are Air Fryers So Hot?

In recent years, netizens on various platforms have posted delicacies made with air fryers, which look very appetizing. If you often learn about food on various social platforms, it must be indispensable. The air fryer is a very popular small kitchen appliance on social platforms in the past two years. It can not only fry French fries, fried chicken wings, but also stew soup, stew vegetables, etc., only you can't think of it, and you can't do it without it!

Why are air fryers so hot? One is because it is healthier, but because it is easy to operate. To put it simply, the working principle of the air fryer is "high-speed air circulation technology", which uses the fat of the food itself to fry the food, thereby dehydrating the food and achieving the frying effect, and the excess oil will even leak into the air fryer. In the oil pan. Compared with ordinary fried food, the food fried by the air fryer is indeed less oily, but the air fryer cannot be used to achieve the effect of losing weight!

In addition, compared to the oven and frying, the operation of the air fryer is more simple and more convenient, and the novice can easily get started. Just put the ingredients in the pot, and then set the temperature to wait for the food to come out, and there is no need to control the heat. , to prevent the food from being overcooked or undercooked.

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